FOOD | 俺のフレンチ・イタリアン銀座歌舞伎座前

[Appetizer] Small appetizer
- 2. Foie gras and white liver mousse
  968 yen(Tax included)
  1/10
  2. Foie gras and white liver mousse
  968 yen(Tax included)
- 3. Freshly sliced prosciutto
  858 yen(Tax included)
  1/10
  3. Freshly sliced prosciutto
  858 yen(Tax included)
- 5. Special Carpaccio
  2178 jpy(Tax included)
  1/10
  5. Special Carpaccio
  2178 jpy(Tax included)
- 6. French fries with anchovy mayonnaise
  638 yen(Tax included)
  1/10
  6. French fries with anchovy mayonnaise
  638 yen(Tax included)
- Cheese platter (5 kinds)
  1848 jpy(Tax included)
  1/10
  Cheese platter (5 kinds)
  1848 jpy(Tax included)
- Provencal Marinated Olives
  638 yen(Tax included)
  1/10
  Provencal Marinated Olives
  638 yen(Tax included)
- 4. Carefully selected oysters (1 piece)
  858 yen(Tax included)
  1/10
  4. Carefully selected oysters (1 piece)
  858 yen(Tax included)
[Cold appetizer] Cold appetizer
- 12. Pate de campagne
  968 yen(Tax included)
  1/10
  12. Pate de campagne
  968 yen(Tax included)
- 13. Espuma potato salad with truffle chips
  858 yen(Tax included)
  1/10
  13. Espuma potato salad with truffle chips
  858 yen(Tax included)
- 14. Caesar salad, regular size
  1078 jpy(Tax included)
  1/10
  14. Caesar salad, regular size
  1078 jpy(Tax included)
- 15. Caesar salad, half size
  748 yen(Tax included)
  1/10
  15. Caesar salad, half size
  748 yen(Tax included)
- 16. Caviar in a can
  13200 yen(Tax included)
  1/10
  16. Caviar in a can
  13200 yen(Tax included)
- 17. Snow crab and cauliflower mousse with caviar
  968 yen(Tax included)
  1/10
  17. Snow crab and cauliflower mousse with caviar
  968 yen(Tax included)
- 18. Avocado-crusted King Crab, Caviar and Salmon Roe
  2178 jpy(Tax included)
  1/10
  18. Avocado-crusted King Crab, Caviar and Salmon Roe
  2178 jpy(Tax included)
- 21. Bread "Kaori"
  440 yen(Tax included)
  1/10
  21. Bread "Kaori"
  440 yen(Tax included)
- 23. Truffle butter
  ¥ 330(Tax included)
  1/10
  23. Truffle butter
  ¥ 330(Tax included)
[Hot appetizer] Hot Appetizer
- 30. Seasonal Ajillo
  968 yen(Tax included)
  1/10
  30. Seasonal Ajillo
  968 yen(Tax included)
- 31. Hot! Onion Gratin Soup
  858 yen(Tax included)
  1/10
  31. Hot! Onion Gratin Soup
  858 yen(Tax included)
[Pizza] Pizza
- 35. Choice of Half & Half
  1958 jpy(Tax included)
  You can choose two types of pizza from the menu.
  1/10
  35. Choice of Half & Half
  1958 jpy(Tax included)
  You can choose two types of pizza from the menu.
- 36. Marinara
  968 yen(Tax included)
  The originator of pizza.No cheese, garlic, oregano, basil
  1/10
  36. Marinara
  968 yen(Tax included)
  The originator of pizza.No cheese, garlic, oregano, basil
- 37. Jalapeno and minced ham
  1738 jpy(Tax included)
  Spicy pizza topped with minced jalapeno and prosciutto
  1/10
  37. Jalapeno and minced ham
  1738 jpy(Tax included)
  Spicy pizza topped with minced jalapeno and prosciutto
- 38. Prosciutto and arugula
  1738 jpy(Tax included)
  Tomato pizza topped with prosciutto, arugula and Parmesan cheese
  1/10
  38. Prosciutto and arugula
  1738 jpy(Tax included)
  Tomato pizza topped with prosciutto, arugula and Parmesan cheese
- 39. Tuna and corn
  1188 yen(Tax included)
  It is made to be easy for children to eat.
  1/10
  39. Tuna and corn
  1188 yen(Tax included)
  It is made to be easy for children to eat.
- 40. Quattro Fromage
  1738 jpy(Tax included)
  A rich pizza with 4 kinds of cheese! Enjoy with honey. For cheese lovers!
  1/10
  40. Quattro Fromage
  1738 jpy(Tax included)
  A rich pizza with 4 kinds of cheese! Enjoy with honey. For cheese lovers!
- 41. Bismarck with truffles and porcini mushrooms
  1738 jpy(Tax included)
  This has been the most popular pizza since Ore Italian opened.The combination of the truffles, soft-boiled eggs, and porcini sauce creates an exquisite taste! A delicious pizza that can be enjoyed with all five senses.Please try it.
  1/10
  41. Bismarck with truffles and porcini mushrooms
  1738 jpy(Tax included)
  This has been the most popular pizza since Ore Italian opened.The combination of the truffles, soft-boiled eggs, and porcini sauce creates an exquisite taste! A delicious pizza that can be enjoyed with all five senses.Please try it.
[Pasta & Risotto] Pasta & Risotto
- Luxurious crab pasta
  1958 jpy(Tax included)
  1/10
  Luxurious crab pasta
  1958 jpy(Tax included)
- 50. Whitebait Peperoncino Style
  1188 yen(Tax included)
  1/10
  50. Whitebait Peperoncino Style
  1188 yen(Tax included)
- 51. Blue crab with tomato cream sauce
  1298 jpy(Tax included)
  This has been the most popular pasta at Ore no Italian since it first opened! The irresistible aroma of shellfish makes this a dish that shows off the chef's skill.
  1/10
  51. Blue crab with tomato cream sauce
  1298 jpy(Tax included)
  This has been the most popular pasta at Ore no Italian since it first opened! The irresistible aroma of shellfish makes this a dish that shows off the chef's skill.
- 52. Amatriciana with Iberian bacon
  1298 jpy(Tax included)
  1/10
  52. Amatriciana with Iberian bacon
  1298 jpy(Tax included)
- 53. Bolognese
  1738 jpy(Tax included)
  1/10
  53. Bolognese
  1738 jpy(Tax included)
- 54. Lobster Pescatore
  3278 yen(Tax included)
  Luxurious pasta made with seafood and half a lobster
  1/10
  54. Lobster Pescatore
  3278 yen(Tax included)
  Luxurious pasta made with seafood and half a lobster
- Large serving of pasta
  ¥ 330(Tax included)
  1/10
  Large serving of pasta
  ¥ 330(Tax included)
- 55. Cheese risotto
  1408 jpy(Tax included)
  1/10
  55. Cheese risotto
  1408 jpy(Tax included)
- 56. Foie gras and truffle risotto
  2178 jpy(Tax included)
  In keeping with my series, this dish is made luxuriously using the luxury ingredient format truffles!
  1/10
  56. Foie gras and truffle risotto
  2178 jpy(Tax included)
  In keeping with my series, this dish is made luxuriously using the luxury ingredient format truffles!
- 57. New classic!! Eel risotto
  3278 yen(Tax included)
  1/10
  57. New classic!! Eel risotto
  3278 yen(Tax included)
- Large serving of risotto
  550 yen(Tax included)
  1/10
  Large serving of risotto
  550 yen(Tax included)
[Fish dishes] Fish dishes
- 61. Milt wrapped in kadaif and baked
  2178 jpy(Tax included)
  1/10
  61. Milt wrapped in kadaif and baked
  2178 jpy(Tax included)
- 62. Seafood Bouillabaisse
  2728 jpy(Tax included)
  1/10
  62. Seafood Bouillabaisse
  2728 jpy(Tax included)
- 63. Roasted lobster
  7480 yen(Tax included)
  1/10
  63. Roasted lobster
  7480 yen(Tax included)
[Meat dish] Meat
- 71. Rossini with beef fillet and foie gras ~black truffle sauce~
  3278 yen(Tax included)
  Queen size (Filet 150g & Foie 50g) Speaking of "Ore no"! If you come to Ore no French/Italian Ginza Kabukiza, you should definitely try these! BEST 7
  1/10
  71. Rossini with beef fillet and foie gras ~black truffle sauce~
  3278 yen(Tax included)
  Queen size (Filet 150g & Foie 50g) Speaking of "Ore no"! If you come to Ore no French/Italian Ginza Kabukiza, you should definitely try these! BEST 7
- 72. Rossini with beef fillet and foie gras ~black truffle sauce~
  4378 yen(Tax included)
  King size (Filet 180g & Foie 80g) Speaking of "Ore no"! If you come to Ore no French/Italian Ginza Kabukiza, you should definitely try these! BEST 7
  1/10
  72. Rossini with beef fillet and foie gras ~black truffle sauce~
  4378 yen(Tax included)
  King size (Filet 180g & Foie 80g) Speaking of "Ore no"! If you come to Ore no French/Italian Ginza Kabukiza, you should definitely try these! BEST 7
- 73. Roasted duck breast ~Orange sauce~
  3278 yen(Tax included)
  1/10
  73. Roasted duck breast ~Orange sauce~
  3278 yen(Tax included)
- 74. Black Wagyu beef stewed in red wine
  2508 jpy(Tax included)
  1/10
  74. Black Wagyu beef stewed in red wine
  2508 jpy(Tax included)
- 75. Beef skirt steak with perilla and onion sauce
  2178 jpy(Tax included)
  1/10
  75. Beef skirt steak with perilla and onion sauce
  2178 jpy(Tax included)
- 76. Roasted Lamb, Grand Mer
  3608 jpy(Tax included)
  1/10
  76. Roasted Lamb, Grand Mer
  3608 jpy(Tax included)
[Dessert] Desert
- 81. Matcha creme brulee
  638 yen(Tax included)
  1/10
  81. Matcha creme brulee
  638 yen(Tax included)
- 82. Assortment of 3 seasonal ice creams
  748 yen(Tax included)
  1/10
  82. Assortment of 3 seasonal ice creams
  748 yen(Tax included)
- 83. My Tiramisu
  748 yen(Tax included)
  1/10
  83. My Tiramisu
  748 yen(Tax included)
- 84. Melty Rare Cheesecake
  ¥ 1210(Tax included)
  1/10
  84. Melty Rare Cheesecake
  ¥ 1210(Tax included)
- 85. Seasonal freshly squeezed Mont Blanc
  1408 jpy(Tax included)
  1/10
  85. Seasonal freshly squeezed Mont Blanc
  1408 jpy(Tax included)

[Appetizer] Small appetizer

2. Foie gras and white liver mousse

3. Freshly sliced prosciutto

5. Special Carpaccio

6. French fries with anchovy mayonnaise

Cheese platter (5 kinds)

Provencal Marinated Olives

4. Carefully selected oysters (1 piece)

[Cold appetizer] Cold appetizer

12. Pate de campagne

13. Espuma potato salad with truffle chips

14. Caesar salad, regular size

15. Caesar salad, half size

16. Caviar in a can

17. Snow crab and cauliflower mousse with caviar

18. Avocado-crusted King Crab, Caviar and Salmon Roe

21. Bread "Kaori"

23. Truffle butter

[Hot appetizer] Hot Appetizer

30. Seasonal Ajillo

31. Hot! Onion Gratin Soup

[Pizza] Pizza

35. Choice of Half & Half

36. Marinara

37. Jalapeno and minced ham

38. Prosciutto and arugula

39. Tuna and corn

40. Quattro Fromage

41. Bismarck with truffles and porcini mushrooms

[Pasta & Risotto] Pasta & Risotto

Luxurious crab pasta

50. Whitebait Peperoncino Style

51. Blue crab with tomato cream sauce

52. Amatriciana with Iberian bacon

53. Bolognese

54. Lobster Pescatore

Large serving of pasta

55. Cheese risotto

56. Foie gras and truffle risotto

57. New classic!! Eel risotto

Large serving of risotto

[Fish dishes] Fish dishes

61. Milt wrapped in kadaif and baked

62. Seafood Bouillabaisse

63. Roasted lobster

[Meat dish] Meat

71. Rossini with beef fillet and foie gras ~black truffle sauce~

72. Rossini with beef fillet and foie gras ~black truffle sauce~

73. Roasted duck breast ~Orange sauce~

74. Black Wagyu beef stewed in red wine

75. Beef skirt steak with perilla and onion sauce

76. Roasted Lamb, Grand Mer

[Dessert] Desert

81. Matcha creme brulee

82. Assortment of 3 seasonal ice creams

83. My Tiramisu

84. Melty Rare Cheesecake

85. Seasonal freshly squeezed Mont Blanc